100% Italian Campo di Casa Oil

Cru

In the end, our counter-current choice of explanting a vineyard in the DOC Soave and Valpolicella area to plant an olive grove is proving to be a winning choice!
It was 2012 when we made this important decision by choosing to surround our olive oil mill with a “green lung” of 950 olive trees. Each variety and their location has been chosen with meticulous care.
Now after only a few harvests, we have decided to let this “baby oil” participate in the first competitions reserved for adults oils… well, our “child” at the first opportunity has earned the 2 leaves of the Gambero Rosso and it is now chosen by important chefs and restaurateurs, especially with fish cuisine, for its elegance and finesse. A great light fruity (endangered category) that has sold out quickly.
It will be able to repay your wait starting from the beginning of November 2022.

950 olive trees
13 truth
1 unique taste

100% Italian Campo di Casa is an extra virgin olive oil with soft and sweet notes, strongly connected to the regional level. The shape of the label describes the olive grove located surround our olive-mill, which is composed of 950 olive trees.

Variety: Grignano, Frantoio, Leccino, Pendolino, Maurino, Arbequina, Gorgazzo, Rasara, Casaliva, Bianchera, Arbosana, Itrana e Coratina.
Olives production area: it comes exclusively from the olive grove surround the olive mill, coordinates N 45° 27’ 19,1’’ E 11° 10’ 09,5”
Production period: end of October
Pressing method: cold extraction with a continuous press
Acidity: 0,21% oleic acid
Colour: yellow tending to green
Taste: balanced with touches of fresh fruit
Cooking advice: on fish, on pasta with white sauces, on fresh cheeses and on boiled vegetables.