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Extra virgin olive oil > > P.D.O. Veneto Valpolicella

P.D.O. Veneto Valpolicella

Multi-awarded in the years in major Italian and international oil competitions.
It represents the flagship of the Frantoio Bonamini. An amiable oil dedicated to palates looking for an everyday product. Produced in limited quantities.

Variety: Favarol and Grignano
Olives production area: D.O.P. Valpolicella in the Verona province
Production period: end of October
Pressing method: cold extraction with a continuous press
Acidity: max 0,2%
Colour: golden yellow with shades of green
Taste: finely fruity, sweet and delicate
Cooking advice: use naturally on light boiled or grilled fish dishes and on white meats

Bottle 0,25L
Out of stock
5,60
6 Bottles 0,25L
Out of stock
33,60
Bottle 0,5L
Out of stock
11,00
6 Bottles 0,5L
Out of stock
66,00
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FRANTOIO BONAMINI S.R.L. - Loc. S. Giustina 9A, 37031 Verona, Italy - P.IVA 04166510232 - Privacy Policy
Credits: FutureSmart