Primilia is an italian extra virgin olive oil made from fresh and perfectly ripe olives, 100% italian and coming only from the Bonamini olive groves. Best used as a condiment to experience its fragrant, bold and aromatic sensations.<\/p>\n
2025\/2026 olive harvest<\/em><\/strong><\/p>\n Olives production area<\/strong>: olive groves personally managed from Giancarlo Bonamini Shipping in 48-72h<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":" Primilia is an italian extra virgin olive oil made from fresh and perfectly ripe olives, 100% italian and coming only from the Bonamini olive groves. Best used as a condiment to experience its fragrant, bold and aromatic sensations. 2025\/2026 olive harvest Olives production area: olive groves personally managed from Giancarlo Bonamini Pressing method: cold extraction […]<\/p>\n","protected":false},"featured_media":206350,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[152],"product_tag":[],"class_list":{"0":"post-206348","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-primilia","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-variable"},"acf":[],"_links":{"self":[{"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/product\/206348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/comments?post=206348"}],"version-history":[{"count":4,"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/product\/206348\/revisions"}],"predecessor-version":[{"id":207686,"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/product\/206348\/revisions\/207686"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/media\/206350"}],"wp:attachment":[{"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/media?parent=206348"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/product_brand?post=206348"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/product_cat?post=206348"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/shop.oliobonamini.com\/en\/wp-json\/wp\/v2\/product_tag?post=206348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nPressing method<\/strong>: cold extraction with a continuous press
\nAcidity<\/strong>: max 0.8%
\nColor<\/strong>: bright green
\nTaste<\/strong>: full and fragrant, with a very pleasant rich and bold aroma
\nCooking advice<\/strong>: best used on bruschetta, but also as a companion on steaks, bean soups, meat sauces like rag\u00f9, cooked bitter veggies, such as radish, rocket salad, chicory<\/p>\n